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added non-american units to recipe.txt

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Tygo van den Hurk
2024-11-20 17:54:56 +01:00
committed by MiniDigger | Martin
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src/main/recipe.txt
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@@ -1,7 +1,7 @@
HOW TO BAKE A POTATO: HOW TO BAKE A POTATO:
Here is my tried and true best method for how to make baked potatoes in the oven… Here is my tried and true best method for how to make baked potatoes in the oven…
Heat oven to 450°F. Yep, you read the temperature right. The oven needs to be extra hot, so that the potato skins will crisp up quickly. Heat oven to 450°F, or 230°C. Yep, you read the temperature right. The oven needs to be extra hot, so that the potato skins will crisp up quickly.
Prepare your baking sheet. If you happen to own a wire cooling rack, I highly recommend placing one on top of a baking sheet, so that the potatoes can cook evenly on all sides. Or if you don’t own a wire rack, you can either place the potatoes directly on the oven racks (with a baking sheet below, to catch any drips) or you can just bake the potatoes on a foil-lined (or parchment-lined, at your own risk) baking sheet. Prepare your baking sheet. If you happen to own a wire cooling rack, I highly recommend placing one on top of a baking sheet, so that the potatoes can cook evenly on all sides. Or if you don’t own a wire rack, you can either place the potatoes directly on the oven racks (with a baking sheet below, to catch any drips) or you can just bake the potatoes on a foil-lined (or parchment-lined, at your own risk) baking sheet.
Poke your potato all over with a fork. Because no one wants to deal with exploding potatoes. ;) Poke your potato all over with a fork. Because no one wants to deal with exploding potatoes. ;)
First bake. My best advice for how long to bake a potato — in two rounds! For the first round, bake for about 25 minutes, until the skin starts to feel dry and slightly wrinkly. First bake. My best advice for how long to bake a potato — in two rounds! For the first round, bake for about 25 minutes, until the skin starts to feel dry and slightly wrinkly.